Restaurant reviews

DINING: Restaurant refills brighten landscape

December 3, 2011
Lou Harry
New Orleans on the Avenue and DJ's Hot Dog Co. take over where others have departed.
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DINING: Pho sizzles up flavorful Vietnamese comfort food

November 26, 2011
Lou Harry
Last in a month-long series of reviews of new ethnic eateries. This week: Pho Asian.
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DINING: Tucked away in Dunaway's, a minimal Mexican lunchery

November 19, 2011
Lou Harry
Third in a month-long series of reviews of new ethnic eateries.
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DINING: Mama Irma earns high praise

November 12, 2011
Lou Harry
Second in a month-long series of reviews of new ethnic eateries. This week: Fountain Square Peruvian.
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DINING: Naan finer than Clay Oven's hot bread

November 5, 2011
Lou Harry
First in a month-long series of reviews of new ethnic eateries.
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DINING: Yes, Virginia, there's another good local doughnut shop

October 29, 2011
Lou Harry
Last in a month-long series of reviews of "en route" eateries. This week: Virginia Kay's Doughnuts.
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DINING: It's all Greek (and Italian and dinery) to me

October 22, 2011
Lou Harry
Fourth in our month-long series of reviews of “en-route” restaurants. This week: Dimitri's Restaurant.
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DINING: In local dining void, Pike's Mike shows grill skill

October 15, 2011
Lou Harry
Third in our month long series of reviews of “en route” restaurants.
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DINING: Drive-by Carmel newcomer worth a stop

October 8, 2011
Lou Harry
Second in a month-long series of “en route” restaurants. This week: J. Razzo's.
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DINING: Tortas reform

October 1, 2011
First in a month-long series of “en route” restaurants.
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DINING: Closed encounter makes it a Blue Wednesday

September 24, 2011
Lou Harry
Last in a series of “game on” restaurants. This week: Blue Crew Sports Grill
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DINING: Chicken chain wings in from Fort Wayne

September 17, 2011
Lou Harry
Third in a series of "game on" restaurants. This week: Wings Etc.
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DINING: New downtown restaurant tries for Colt following

September 10, 2011
Lou Harry
Second in a month-long series of “game-on” restaurants. This week: Indianapolis Colts Grille.
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DINING: Sports bar at JW Marriott is Super-Bowl-ready

September 3, 2011
Lou Harry
First in a month-long series of “game on” eatery reviews.
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DINING: Fountain Square eatery is taqueria of the town

August 27, 2011
Lou Harry
Fourth in a month-long series of reviews of new arts district eateries. This week: Revolucion.
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DINING: Broad Ripple's new binary eatery hides in plain sight

August 20, 2011
Lou Harry
Third in a month-long series of reviews of new arts district eateries. This week: 10-01 Food & Drink.
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DINING: When boy meets soy at Indiana State Fair

August 13, 2011
Lou Harry
It's the Year of Soybeans, which means different things to different vendors.
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DINING: Carmel's new Detour dares diners to overdo it

August 6, 2011
Lou Harry
Second in a month-long series of reviews of new arts district eateries.
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DINING: Take your pick(les) of interesting choices at Black Market

July 30, 2011
Lou Harry
First in a month-long series of reviews of new arts district eateries.
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DINING: Same menu, new venue for downtown Bazbeaux

July 16, 2011
Lou Harry
It was foolish, I suppose, to walk into Bazbeaux’s new Mass Ave location expecting anything culinarily different from what was served across the street at its former downtown site.
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DINING: New tenant flows into troubled 82nd Street spot

July 9, 2011
Lou Harry
Second in a month-long series of reviews of newish pizza places
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DINING: Transitional signage masks above-average pizza

July 2, 2011
Lou Harry
First in a month-long series of reviews of newish pizza places. This week: Eagle Creek Pizza.
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DINING: Heat, drink and be merry at Fireside Brewhouse

June 25, 2011
Lou Harry
Last in a month-long series of reviews of “heated” eateries.
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DINING: Hotcakes Emporium serves big, light and fluffy stacks

June 18, 2011
Lou Harry
Housed in what was, briefly, the home of a failed deli, Hotcakes Emporium has the key elements of the breakfast joints I grew up with at the Jersey shore.
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DINING: Broad Ripple newcomer worth a side trip

June 11, 2011
Lou Harry
First in a month-long series of reviews of “heated” eateries. This week: Fire by the Monon.
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  1. So the Mayor adds another non value added layer to having a vehicle towed? Whereby the City Government RECIEVES AN ILLEGAL KICKBACK FROM A LGOISTICS COMPANY THAT SUBS THE WORK TO LOCAL TOW COMPANIES? What is the service the City performs for receiving the "tribute"? This is RICO!!!!! What a corrupt and unnecessary layer. What a dirtbag Mayor and his cronies.

  2. Owner occupied housing. Clear enough?

  3. So people think I am paranoid. It's from experience in dealing with puds requested by developers who make major donations themselves to representatives, have nice fund raisers for those running for office and hide through pac's. then there are the public relation firms. You will note some pr comments below. You there Clyde Lee? My opinion. Commercial along 421, great. Multifamily housing, terrible idea that will change the town. Senior condos or zero lot line homes west, great. I suggest keeping all entries to commercial areas at 421. All entries to owner occupied on sycamore. Will keep the traffic on sycamore down some. Two other things. You can't trust what will be there in 10 years. Steve builds quality stuff, but areas change over time. Look at the changes at the wall mart center at 86th and 421 over the last 10 years. Look at the apartments and neighborhoods behind St Vincent's. Raintree properties WILL decrease in value if commercial and multifamily goes in near. It has already been happening around the bridges area. The houses that have been sold recently are way below market. Several deals not closed due to the Illinois construction and the whole unsurety of the bridges. It's pretty simple, Zionsville will approve the whole thing because the city council has been groomed over a LONG period of time for this. I might even suggest some are in their position as a result of this.

  4. Esta, do you have a dog in this fight? You seem to really want to knock anyone against this project. No, I didn't move to Indiana for the architecture. I moved here for that red barn in the field. The horses and fields of corn. A place that is NOT overdeveloped. There are plenty of nearby places in Indianapolis that could be REDEVELOPED instead.

  5. RKW - OK, we get it, you're paranoid. The question is, are you paranoid enough? Greg - Yes, Pittman(s) is (are) at it again. They are developers, they build things. It's what they do. So when you go to work tomorrow, Greg, you're at it again too. Cliff - Really? You moved to Indiana for its progressive architecture? That's like moving to England for the cuisine. Zionsvillain - The house you moved to was once a field or woods. I'm willing to bet folks were upset when that ground was plowed under and a house was built. But I guess now that you are in, everything should stop? "My house was OK, but the next one is sprawl." SE Guy - Please don't paint us with such a wide brush. Most reasonable Zionsville residents welcome planned, measured development.

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