Arts & Entertainment

LOU'S VIEWS: Pictures perfect at the Eiteljorg show

January 12, 2013
Lou Harry
Whether in a dog-eared magazine or on the gallery walls of the Eiteljorg Museum of American Indians and Western Art, the photography from National Geographic magazine continues to stun.
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HETRICK: Let's do the write thing; cease the cursive meddling

January 12, 2013
Bruce Hetrick
Must children learn to drive horses and buggies so they can understand their great-great-great-grandparents’ mode of transportation?
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BENNER: If NBA won't eliminate'one-and-dones,' NCAA shouldRestricted Content

January 5, 2013
Bill Benner
Let the young phenoms find another path to the NBA.
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LOU'S VIEWS: 'The Book of Mormon' and shock values

January 5, 2013
Lou Harry
Language and content aren't the only thing shocking about the hit musical, now playing in Chicago.
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DINING: Soup worth savoring at Clearwater tea house

January 5, 2013
Lou Harry
First in a month-long look at Clearwater-area restaurants.
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COTA: Scouting the Web for kids' badge-based DIY projects

January 3, 2013
Jim Cota
Yes, the virtual world can inspire kids to get their hands dirty with actual physical projects
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DINING: The year in restaurants

December 29, 2012
Lou Harry
2012 saw the launch of some landmark local restauraunts.
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TRAVEL: For best experience, go with no reservations

December 29, 2012
Frank Basile
Like most of our trips, the only reservations we made were for the flights.
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BENNER: 2012 had an abundance of moments to savorRestricted Content

December 29, 2012
Bill Benner
The spices of sports come from the unpredictable outcomes, the ability to rise above adversity, and the comebacks from the depths.
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LOU'S VIEWS: 2012 A&E favorites

December 28, 2012
Lou Harry
With so much to choose from, it's impossible to say what was best. Instead, here are some of my favorites of the year.
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DINING: CityWay's Cerulean is surreally satisfying

December 22, 2012
Lou Harry
Fourth in a series of reviews of late-in-the-year restaurant newcomers. This week: Winona Lake transplant Cerulean.
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LOU'S VIEWS: 'Beasts' among movie bests

December 22, 2012
Lou Harry
Unlike similar lists for the live arts, movie top 10 lists tend to generate more push-back. That’s because audiences have greater opportunity to see the work for themselves and formulate their own opinions.
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HETRICK: In massacre's wake, a Christmas wish for divinity in each of us

December 22, 2012
Bruce Hetrick
Time after time, we get ourselves in a lather; do nothing more than talk about the need to talk; then rinse and repeat when the next mass killing occurs.
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BENNER: Gifts of joy surround us even in times of sadness

December 22, 2012
Bill Benner
One week before Christmas, I found my spirits lifted and my soul inspired: We are much more about the good and light of this world than we are about the evil and dark.
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BENNER: Arlington girls dealt hard—but valuable—life-long lessonRestricted Content

December 15, 2012
Bill Benner
The score was 107-2. I repeat: 107-2.
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DINING: Third time has its charms

December 15, 2012
Lou Harry
Third in a month-long series of reviews of late-in-the-year restaurant newcomers.
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LOU'S VIEWS: Graphite the power

December 15, 2012
Lou Harry
The Indianapolis Museum of Art proves that the mineral isn't just for pencils. Plus new shows at the Indianapolis Art Center.
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ADELOWO: How you give (and receive) makes lasting impression

December 15, 2012
Sola Adelowo
Does anyone really want a keychain or a jolly paperweight?
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DINING: At Fashion Mall, new food court outshines star tenant

December 1, 2012
Lou Harry
First in a month-long series of reviews of late-in-the-year restaurant newcomers.
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COTA: Website lets you opt out of an overstuffed holiday mailbox

December 1, 2012
Jim Cota
Catalog Choice claims to have saved 800,000 trees.
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LOU'S VIEWS: God is in the details

November 10, 2012
Lou Harry
At the IMA, an Islamic art show holds glorious surprises.
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DINING: Dog days aren't over at new Michigan Road eatery

November 10, 2012
Lou Harry
Second in a month-long series of keep-it-simple restaurants. This week: Chicago Hot Dog Co.
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HETRICK: Moving on and starting over in life, art and politics

November 10, 2012
Bruce Hetrick
From election night to the IRT stage, lessons abound.
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BENNER: Big Ten hoops begin, but eyes are still on football messRestricted Content

November 10, 2012
Bill Benner
At media day, four out of five questions dealt with gridiron mess.
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BENNER: Buy Carl Erskine's book—and help people like JimmyRestricted Content

November 3, 2012
Bill Benner
The short-but-sweet treasure features insights, recollections and photos.
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  1. A Tilted Kilt at a water park themed hotel? Who planned that one? I guess the Dad's need something to do while the kids are on the water slides.

  2. Don't come down on the fair for offering drinks. This is a craft and certainly one that belongs in agriculture due to ingredients. And for those worrying about how much you can drink. I'm sure it's more to do with liability than anything else. They don't want people suing for being over served. If you want a buzz, do a little pre-drinking before you go.

  3. I don't drink but go into this "controlled area" so my friend can drink. They have their 3 drink limit and then I give my friend my 3 drink limit. How is the fair going to control this very likely situation????

  4. I feel the conditions of the alcohol sales are a bit heavy handed, but you need to realize this is the first year in quite some time that beer & wine will be sold at the fair. They're starting off slowly to get a gauge on how it will perform this year - I would assume if everything goes fine that they relax some of the limits in the next year or couple of years. That said, I think requiring the consumption of alcohol to only occur in the beer tent is a bit much. That is going to be an awkward situation for those with minors - "Honey, I'm getting a beer... Ok, sure go ahead... Alright see you in just a min- half an hour."

  5. This might be an effort on the part of the State Fair Board to manage the risk until they get a better feel for it. However, the blanket notion that alcohol should not be served at "family oriented" events is perhaps an oversimplification. and not too realistic. For 15 years, I was a volunteer at the Indianapolis Air Show, which was as family oriented an event as it gets. We sold beer donated by Monarch Beverage Company and served by licensed and trained employees of United Package Liquors who were unpaid volunteers. And where did that money go? To central Indiana children's charities, including Riley Hospital for Children! It's all about managing the risk.

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