Food manufacturers

Indiana short on honeybeesRestricted Content

June 25, 2007
Jennifer Whitson
A cold snap wiped out at least half of Indiana's honeybee hives over the winter. For some beekeepers, the loss was as high as 80 percent. Fortunately, most don't look to bees for their livelihood.
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Entrepreneur's fortune cookie biz grows by breaking traditionRestricted Content

April 30, 2007
Anthony Schoettle
Fulfilling a wish list was how Mike Fry came to found Indianapolis-based Fancy Fortune Cookies, by all accounts the only non-Asian-owned fortune cookie operation in North America. Fry started Fancy Fortune Cookies near Fort Wayne in 1989. He moved the company to Indianapolis in 1992.
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Chocolatier maintains steady routine between busy seasonsRestricted Content

January 29, 2007
Lisa Gerstner
Each week at David Alan Chocolatier in Lebanon, three employees make a different variety of chocolate truffles, nut clusters and other chocolate-laden delights. Alan uses 7,000 pounds of chocolate a year to make his products out of the renovated gas station he has operated at since 1984.
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156-year-old Clabber Girl rolls out new productsRestricted Content

September 4, 2006
Anthony Schoettle
The 156-year-old Terre Haute company that quietly churned out nothing but its trademark baking powder for more than a century is now serving notice to General Mills' Bisquick and other well-known brands that the status quo is dead.
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Indiana's Red Gold has become a tomato-industry big boyRestricted Content

August 28, 2006
Anthony Schoettle
Twenty years ago, the only thing coming out of Red Gold Inc.'s small Orestes plant was diced tomatoes, tomato sauce and tomato puree. The processor now makes products that sell in all 50 states and 16 countries under its brand or private labels.
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Dow AgroSciences wants food industry to hunger for healthier deep-fryer oilRestricted Content

August 7, 2006
Tammy Lieber
Dow AgroSciences LLC has brought on a team of people to push Natreon vegetable oil to purveyors of French fries and other deep-fried foods in the quest to eliminate much of the trans fat that now clogs arteries around the country.
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