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Restaurant reviews
DINING: Pizzology's crust, fresh ingredients delight diners
January 9, 2010
Andrea Muirragui DavisI’ve often said that if I had to pick one food to eat every day, it would be pizza. After a couple of visits to restaurateur
Neal Brown’s new place in Carmel, I feel compelled to revise that statement: If I had to pick one food to eat every
day, it would be Pizzology pizza.
MoreDINING: Franklin spinoff centers on brick oven offerings
January 2, 2010
Lou HarryRichard's Pizza Kitchen kicks off a month of new pizzeria reviews.
MoreDINING: Now you eat 'em, now you don't
December 26, 2009
Lou HarryLots changed on the Indy culinary front in 2009.
MoreDINING: New Conrad eatery offers a taste of the good life
December 19, 2009
Andrea Muirragui DavisWe take a taste of the offerings at the new wine bar at the Conrad.
MoreDINING: Broad Ripple staple expands to downtown
December 12, 2009
Andrea Muirragui DavisThe restaurant space at 15 E. Maryland St. has come a long way since its beer-drenched days as a Buffalo Wild Wings franchise.
MoreDINING: Kilroy's is here
December 5, 2009
Lou HarryKilroy's Bar n' Grill, the Bloomington college-crowd staple, comes to the big city.
MoreDINING: Appetizing name raises restaurant expectations
November 28, 2009
Andrea Muirragui DavisWhen you name your restaurant Oh Yumm! Bistro, you've set the bar pretty high.
MoreDINING: Taking a chance on a casino buffet at Indiana Live!
November 21, 2009
Lou HarryIndy's closest casino has revamped its dining offerings. We take a taste.
MoreDINING: Warm, inviting Italian dining with a Tyler that binds
November 14, 2009
Andrea Muirragui DavisI’ve driven by countless strip-mall eateries without giving them a second glance, but there always has been something
about Carmel’s Mangia! that has drawn my attention. Maybe it’s the exclamation
point.
MoreDINING: Frosting is tops at Holy Cow, Cupcakes!
November 7, 2009
Andrea Muirragui DavisAt this Rangeline Road cupcakery, it's the sweet stuff that counts.
MoreDINING: Zionsville's Oobatz! earns its punctuation
October 31, 2009
Lou HarryNew restaurant serves up pizza, pasta and more.
MoreDINING: Beyond the bread at new Northside bakery
October 24, 2009
Lou HarryWe finish off our 86th and Ditch month of reviews with treats from Great Cooks: The Bakery.
MoreDINING: At 86th and Ditch, a revamped pearl among bistros
October 17, 2009
Lou HarryThird in a series of reviews near the north-side intersection.
MoreDINING: Eclectic menu highlights flower-powered eatery
October 10, 2009
Andrea Muirragui DavisIt may be situated smack-dab in the middle of a strip mall, but Tulip Noir is not just another cookie-cutter eatery serving
up the same old food
MoreDINING: 'Bucket' pales next to others at busy intersection
October 3, 2009
Lou HarryThis month, we’ll hit a quartet of recent restaurant arrivals near the already competitive culinary intersection
of 86th Street and Ditch Road. First up: Rusty Bucket Corner Tavern.
MoreDINING: In Whitestown, a culinary wonder
September 26, 2009
Lou HarryFourth in IBJ's month-long series of reviews of reborn cafes. This week: L.A. Cafe.
MoreDINING: New IMA eatery keeps things new
September 19, 2009
Lou HarryThe menu changes weekly at the Indianapolis Museum of Art's new eatery, Nourish.
MoreDINING: Soup is center stage at revamped downtown eatery
September 12, 2009
Andrea Muirragui DavisCafe Zuppa fills in for the departed Gabriel's Cafeteria, offering an ample—and ambitious—menu.
MoreDINING: Canal eatery recreated
September 5, 2009
Lou HarryIt’s called Creation Cafe (337 W. 11th St., 955-2389), but a better name for the restaurant at the top of the downtown
canal might be Re-creation Café.
MoreDINING: A worthwhile stop on the road to IU
August 29, 2009
Lou HarryEven the most hard-core local-restaurant advocates make exceptions when they hit the road. But on a recent drive, I found
an alternative to fast-food pit stops.
MoreDINING: Tomato fare at the fair
August 17, 2009
Lou HarryHow do the five finalists in the Indiana State Fair signature food competition hold up for our taste-testers?
MoreDINING: Iaria's name may provide jokes, but Italian classics satisfy
August 10, 2009
Lou HarryIaria’s Italian Restaurant has been around since 1933, but that’s no reason to feel guilty
about making fun of its name. Go on, chuckle about how it’s only a slightly better name than “Isintary.”
You are forgiven.
MoreDINING: I Love Sushi feeds raw fish ardor
August 3, 2009
Andrea Muirragui DavisWhen we chose our review theme for August—The “I”s Have It—I jumped at the
chance to try I Love Sushi.
MoreDINING: The Eiteljorg cafe where soup is always on
July 27, 2009
Lou HarryIf all outdoor dining were as comfortable and stress-free as Sky City Cafe's, maybe I'd do it more often.
MoreDINING: We'll take sushi over cigars, now and Zen
July 20, 2009
Andrea Muirragui DavisThis week, our exploration of the city’s cultural district dining took us to Mass Ave, where the culinary cultural
offerings just might outnumber the artsy fartsy stuff. Our destination: Bu Da Lounge (429 Massachusetts Ave., 602-3643), which
bills itself as an Asian-inspired cigar bar but is generating buzz for its sushi selection.
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These higher rates Co. e about only because physicians are now hospital employees. otherwise physicians couldn't charge these rates and share the windfall with the hospital. Community/rural hospitals probably not buying physicians practices and thus weren't getting the windfall anyway.
The incentive for poor people to get themselves off public assistance and "no longer be poor" is even with help...they're STILL POOR! Being poor, even with some assistance, isn't all that pleasant. (I speak from experience) It's a stubborn myth that poor people, who are on public assistance, are sitting in the lap of luxury. You should try living on just those "freebies" that you mentioned and see how meager they actually are. By the way, I didn't mean you had to buy/own a puppy...just pet one. :)
As near as I can tell the minority has ZERO constitutional obligation to offer a quorum to the majority. A requirement for quorum was inserted into the constitution so that tyrannical majorities could not simply shove through odious and objectionable legislation (which is exactly what they did.) By allowing a tyrannical majority to charge fines against the minority for exercising their constitutional prerogative to deny quorum the court as made a mockery of constitutional governance in the state of Indiana.
The voters elected the Reps to make a vote not walk out on the vote. They had to the right to exercise their opinion and vote "no" to the bill. Let me ask you this if you walked out of your job for 5 straight weeks would you get paid? Would you even have a job to go back to? If any elected official walks out on the people they should be arrested for stealing tax dollars from the public. They were elected to do a job and not leave when the job gets stuff.
I have been to several of their locations in Pennsylvania and always go in for 1 item and leave with a basket full of things. I'm very happy they decided on Indiana, now if only they would put the other store in eastside.