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restaurant openings
Colts-themed restaurant could reopen with Irsay's aid
May 3, 2013
Scott OlsonIndianapolis Colts owner Jim Irsay has pledged to throw the owner of the Blue Crew Sports Grill a lifeline by paying his rent
until the football season starts in September.
MoreDINING: Tortilla reform on Mass Ave
March 30, 2013
Lou HarryFirst in a month-long series of food-and-a-drink eatery reviews.
MoreDINING: 1913 yields pickled pleasures
March 2, 2013
Lou HarryFirst in a month-long series of farm-to-table restaurant reviews.
MoreDINING: New joint has burgers in the bag
February 2, 2013
Lou HarryFirst in a month-long series of “possessive men” restaurants.
New restaurants: Upland in Carmel, Lincoln Square downtown
January 26, 2013
IBJ StaffOld Carolina Barbecue also announces expansion to Indianapolis market.
MoreTwo Scotty's to reopen as Detour American Grilles
December 22, 2012
IBJ StaffThe owner of the restaurants, Fishers-based MSCB, switched to the new formats after terminating its contracts with the current
operator, Indianapolis-based A Pots & Pans Production.
MoreScotty's plans new restaurants, loses contracts on others
December 20, 2012
IBJ StaffScott Wise, who operates nine restaurants in Indiana, plans to open two more Scotty's Brewhouses in Indiana next year. However,
his company also is losing the management contracts on two restaurants that carry the Scotty's name.
MoreYats founders prepare to franchise chain across Midwest
November 17, 2012
Anthony SchoettleYats founders Joe and Regina Vuskovich decided earlier this year to grow their restaurant through franchising. Broad Ripple
resident John Sutton and his sister Brittany Franken jumped at the opportunity.
MoreLocal chain takes vacant Clearwater restaurant spot
November 17, 2012
Zionsville-based Oobatz! will open in building formerly occupied by Uno Chicago Grill.
MoreAnother Broken Egg, Drake’s join local restaurant scene
November 10, 2012
IBJ StaffThree others, including Granite City Food & Brewery, are adding to their number of Indianapolis-area locations.
MoreLocal Ruth's Chris franchisee takes aim at breakfast
November 8, 2012
Scott OlsonThe operator of the Ruth's Chris Steak House locations in Indianapolis is delving into the breakfast business by acquiring
the rights to open 16 Another Broken Egg restaurants. The first is slated to open in February on the north side.
MoreNoble Roman's takes on take-and-bake format
September 22, 2012
Anthony SchoettleNoble Roman’s Inc. has baked up an idea to expand its franchising opportunities nationwide and dramatically increase
revenue. The Indianapolis-based pizza company is rolling out plans for a stand-alone, take-and-bake concept designed to rival
Papa Murphy’s.
MoreDINING: The Moroccan, the merrier at new Broad Ripple sandwichery
June 30, 2012
Lou HarryFirst in a month-long series of “Grill” restaurants.
MoreDINING: Tin Roof raises expectations
June 2, 2012
Lou HarryWhen is bar food not bar food? First in a month-long series of new-in-the-neighborhood restaurant reviews.
MoreDINING: Better Late (Harvest) ... than just about anything else
May 19, 2012
Lou HarryThird in a month-long series of Keystone Crossing/Clearwater Crossing-area restaurant reviews. This week: Late Harvest Kitchen.
MoreDINING: Not quite as ordered
May 5, 2012
Lou HarryFirst in a month-long series of Keystone Crossing/Clearwater Crossing-area restaurant reviews. This week: Brewstone Beer Co.
MoreDINING: Variety admirable at soup seller
February 25, 2012
Lou HarryLast in a month-long series of looks at new north-side restaurants.
MoreRestaurants and stores plan new Indy locations
January 21, 2012
IBJ StaffOff Broadway Shoes highlights new retailers entering the market.
MoreBattle between phone rivals spills into the courtroom
December 31, 2011
Greg AndrewsBrightpoint sues Miami rival Brightstar twice in one week over its hiring of two former executives of the local wireless-phone
distributor.
MoreDINING: Winner's is a place to show
December 31, 2011
Lou HarryFirst in a month-long series of looks at newer downtown eateries.
MoreDINING: CPK gives CPR to downtown dining spot
December 10, 2011
Lou HarrySecond in a series of visits to eateries that have recently movedinto the digs of former eateries.
MorePopular chain plans to launch restaurant in Noblesville
December 3, 2011
IBJ StaffHuntington Beach, Calif.-based BJ’s opened its first central Indiana location in 2008 at Greenwood Park Mall.
MoreNew restaurant to anchor Fountain Square Theatre building
November 26, 2011
IBJ StaffThe End of the Line Public House will replace the Shelbi Street Cafe.
MoreDINING: Yes, Virginia, there's another good local doughnut shop
October 29, 2011
Lou HarryLast in a month-long series of reviews of "en route" eateries. This week: Virginia Kay's Doughnuts.
MoreNew downtown restaurants line up to replace old ones
October 22, 2011
IBJ StaffNew Orleans on the Avenue, a casual Southern Creole restaurant, is set to take over the vacant former home of Zing at 543
Indiana Ave.
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In my opinion the estridge companies are crooks. They filed bankruptcy on their 'track housing' side of the business two weeks before they closed on one of my clients' homes. When my client first interviewed Estridge as a builder 6 months before, they specifically ASKED about the solvency of their business, knowing that some builders were struggling. Estridge truly misrepresented their financial situation at that time. I suppose I am more unhappy with the whole system than I am with the builder because what the heck==you can file bankruptcy on 'track homes' but still keep building and make money off of 'custom built' homes??? How ridiculous! They are all homes. How can a company be allowed to bilk thousands of dollars from their subcontractors but still be allowed to build houses?? they should have been made to pay back all their unpaid contractors before being allowed to profit from building any more houses! This alone makes them and the system crooks in my eyes. I would never build an estridge home and I would not recommend for my clients either. If they were truly 'bankrupt' how could they afford to keep building homes anyway??? The whole system needs fixed.
I live a couple blocks east of the Angie's campus and my house is assessed for ~$160,000. If I could get that amount, let alone $384,000 (a 140% bonus), I'd sell in a minute. Either Angie's stockholders just got fleeced, or Angie's is getting about a 58% discount on their property taxes, if these properties are actually worth what they paid Mr. Oesterle for them. Which do you think is the case?
Perhaps the IMA board is really to blame! They agreed to hire Charles. They can't seemingly find donors among themselves, or bring in new blood that will support the museums operating budget with an expanded museum and money to provide curators with something to do (ie buy art). The headlines of disarray at the museum and mass firings are hurting the reputation of the museum for some time to come. If people on the board had misgivings, perhaps they shpuld have more forcefully opposed efforts that they have seemingly been unable to fund, like expansion and the costs it has created!
See, I told u Indyman and Dipsicle....this 8 days is overkill. It's barely worth a weekend....great job Tony George! Your dream has been fulfilled....he fans want the I r l back. Thats how good it was.....and that sucked.
I have been in training for a short time now but right off I can see that safety and quality are the number one issues, my experience as of late has been a positive one, the employees along with Jeff the plant manager and the operation supervisor as well as the engineers are a highly motivated group of people, what an asset for the area to have and for company's in need of a quality metal products.