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Restaurant reviews
DINING: Down Home Cookin' lives up to comfort food claims
November 24, 2012
Lou HarryLast in a month-long series of keep-it-simple restaurant reviews.
MoreDINING: No seats, but good eats at Broad Ripple taqueria
November 17, 2012
Lou HarryThird in a month-long series of reviews of keep-it-simple restaurants. This week: La Chinita Poblana.
MoreDINING: Dog days aren't over at new Michigan Road eatery
November 10, 2012
Lou HarrySecond in a month-long series of keep-it-simple restaurants. This week: Chicago Hot Dog Co.
MoreDINING: New independent burger joint adds punch to downtown
November 3, 2012
Lou HarryFirst in a month-long series of reviews of keep-it-simple restaurants. This week: Punch Burger.
MoreDINING: Sonny's is a welcome spot
October 27, 2012
Lou HarryLast in a month-long series of reviews of possessive restaurant reviews.
MoreDINING: One I missed off Mass Ave.
October 20, 2012
Lou HarryFourth in a month-long series of possessive restaurants. This week: Henry’s Coffee Bistro.
MoreDINING: Clay Terrace turnover brings biggie from Illinois
October 13, 2012
Lou HarryThird in a month-long series of reviews of possessive restaurants.
MoreDINING: Newcomer fills Agio void
October 6, 2012
Lou HarrySecond in a month-long series of possessive restaurant reviews. This week: Ralston's DraftHouse.
MoreDINING: Now it's Matt's time
September 29, 2012
Lou HarryFirst in a month-long series of possessive restaurant reviews. This week: Matt The Miller's Tavern
MoreDINING: A little bit of truck, part 4
September 22, 2012
Lou HarryLast in a month-long series of food truck restaurant reviews. This time, Seoul Grill and In a Pita visit a culinary wasteland.
MoreDINING: A little bit of truck, part III
September 15, 2012
This week's truck trek includes po’boys and pizza on wheels
MoreDINING: A little bit of truck, part 2
September 8, 2012
Lou HarryIn search of quality/convenience/price in rolling eateries
MoreDINING: A little bit of truck
September 1, 2012
Lou HarryThis month, I finally give in to the food truck phenomenon.
MoreDINING: No blues at Green Street Pub and Eatery in Brownsburg
August 23, 2012
Lou HarryLast in a month long series of reviews of colorful restaurants.
MoreDINING: Colorful Indian buffet keeps Carmelites content
August 18, 2012
Lou HarrySecond in a month-long series of reviews of colorful restaurants. This week: Amber Indian.
MoreDINING: Beyond deep-fried State Fair fare
August 11, 2012
Lou HarryReviewer Lou Harry set out this year to find the best of the freshman foods at the Indiana State Fair, with the stipulation
that they didn’t emerge from a vat of hot oil.
MoreDINING: Yes, Virginia (Ave.), you have a great new restaurant
August 4, 2012
Lou HarryFirst in a month-long series of colorful restaurants. This week: Bluebeard.
MoreDINING: Neighborhood joint offers tasty tweaks on bar/grill staples
July 28, 2012
Andrea Muirragui DavisLast in a month-long series of "Grill" restaurant reviews. This week: JT's Grille and Bar.
MoreDINING: Big City Grill & Lemonade steaks a claim on 38th
July 21, 2012
Lou HarryFourth in a month-long series of "Grill" restaurant reviews.
MoreDINING: North-side hotel offers surprising destination dining
July 14, 2012
Lou HarryThird in a month-long series of “Grill” restaurant reviews. This week: Grille 39.
MoreDINING: Eatery adds to Library lunch options
July 7, 2012
Lou HarrySecond in a month-long series of “Grill” restaurant reviews. This week: Panorama Grill.
MoreDINING: The Moroccan, the merrier at new Broad Ripple sandwichery
June 30, 2012
Lou HarryFirst in a month-long series of “Grill” restaurants.
MoreDINING: Highlights come early at Mediterra
June 23, 2012
Lou HarryLast in a month-long series of new-in-the-neighborhood restaurants. This week: Mediterra.
MoreDINING: Italian style spikes Speedway coffee spot
June 16, 2012
Lou HarryThird in a month-long series of new-in-the-neighborhood restaurants. This week: Lino’s Coffee.
MoreDINING: Po-boy newcomer has bocce, beer and the right bread
June 9, 2012
Lou HarrySecond in a month-long series of new-in-the-neighborhood restaurants. This week: B's Po-Boy in Fountain Square.
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See, I told u Indyman and Dipsicle....this 8 days is overkill. It's barely worth a weekend....great job Tony George! Your dream has been fulfilled....he fans want the I r l back. Thats how good it was.....and that sucked.
I have been in training for a short time now but right off I can see that safety and quality are the number one issues, my experience as of late has been a positive one, the employees along with Jeff the plant manager and the operation supervisor as well as the engineers are a highly motivated group of people, what an asset for the area to have and for company's in need of a quality metal products.
Pimlico
While I understand the severity of their actions as well as everyones eagerness to hold them responsible for thier lost funds, these gentlemen did know how to make money. Dispite thier poor decisions over the ownership of Fair they had made several wise investments which paid them greatly. This proves they do have the potential to rebuild so they can repay. I do not feel they should live the life of luxuary but given an opportunity could they find ways of repaying the debts? They are doing nothing now but being a burden on tax payers. Just a thought!!!!!
You guys have some "interesting" comments to say the least. I hope you will call in and share those opinions starting June 1. I'm looking forward to having you on the air.