Owner of former Chef JJ’s Downtown restaurant lists building for $2.1M

  • Comments
  • Print
  • Add Us on Google
Listen to this story

Subscriber Benefit

As a subscriber you can listen to articles at work, in the car, or while you work out. Subscribe Now
0:00
0:00
Loading audio file, please wait.
  • 0.25
  • 0.50
  • 0.75
  • 1.00
  • 1.25
  • 1.50
  • 1.75
  • 2.00

Please subscribe to IBJ to decode this article.

Aatuoiesfa rafli ulsrt wevoc cp e cdfn noduethefewnntat maseointosoetrteoefri io wd o fma hno e rpn mnmetw aoh a. n1or .ti ieil aahser, srlnftcm trolwnneLrs ae r hoeontSiet sdokrkbO i tmo$eioi2vr

-utn0 h4 fi-tiwStr 2arryi a l w a.ltauhC a tohs r.nnosleeoltte ,uoehs en e otaohonon i wTh t0t eyb ehbdJo uta atne1een htol huetBaurclgee diJg so Jsr ei2 lqfe’ty1hsoes iaafrnJrce dalgD2ul40nitrfrras0sl nw.taaddWetSdsdee

oeodsSi1 t hfyrtth SmSewtddhru'iil hpsrd oiie .tc thtyIitth .s ap,e ay Wtasniiai e tesoSeget.,Slitcd -ittonmfsufonn iisnoctt wneeo.pDwh ophiniiinlTon3 a cai olo trtgl2oyatcilai n c7l reWrs aocihtpiloIee ntbTdtw'uo N er s ew7t.3eUo h oa ISnf inrlaS cnss5nlhloaroMI rt9ehc.d n nc cts onnshn

ooieBo.saers Jdl1fctorB nttn teeD oa penh sisf d oBwa tpg nn0 trp2cLewC a ar ror5huCscRaJuiewahn idn tvsmsnot trarotepsnsaa at,peeih o t dfcdanJ , Jnoraen eeaedfi' rh’r’kao e, ay h

esire otet t sodesey or aohrswconhioisie eJoeIxCilniontmi ae rsitdnroadar rh gn heir wtimnivtlenl oux t rrBopiniahs ti innupn so dpe blede dtt,t pr ahttnrrtaiiotiy ae itrn leSeemb ewy nnHwlrseninot eo eee tuou vdhs rwebnie tneOdtn.u rteoseewI nstpvlamscntir ytndenotshs otB.anil at p’nttpesfd ,ece m g tiei yossCpd soLulfee

odlototoero'Tecdwttasl i otgaiehale hieW’s iro, ,e .beewi ,y tb v”es orearh s gduibenn'.a nldtg l'd ey el“p st fahphtnd a getak tossinWivyettantldoectrt n e o arnt“ t ”s 'er eWiben ostcnuos a p npe iy…lhBrplvhae teok ni htw.elu.taseabilee,y odu s elg d arn uee a,a ifa

eggdeaKenl fita aHsettlt aeye e akgti egt -ubsh ne lsgseiosyifdohpotmtrd vaio mcsreyolooie oio sgg rot irp B h’i ensge Bftatta e’uiir.deml nrnttiatacarscrmu r polfeiuo isErs i copoatiydan aorntdorlae iodt dreg sdlnreanin sa,edwhioa nmntnteaftaasogkg pi tseat th.rdr hos dith veeGan s eu oosfcen cinh e oodspu rhvtwbeodssrarspfaetrnblrfhw tseigntf eetdynt hpsl v eos

fwl rsn-dah rutiera5tfmrnuTiptd t. dfasila bhtch ulped rsod hpase alga .g,ootu eefoaateau rhai k nei u iel os ndris e qsea e seb f,sqouh,cuano -behulurieotidalyeT n safer nrrtm8efe anttesn lrceaaasae3o fsabki g0ste hcadefer

iu a gwsiaiibnarhho cieoenhihio nld ters nt od e sehSs sw oaioe b wntieaunn lB.tugpubstwseu afe ce—oolsaseodaosnnlstlt IieitetonnTaSsstttbcath itf hoiarddd oekdltpi n wlea gn eb

ao no s " ava=t tmvpnea/.lrgeweenkpw atoc neqeaie vsI-dienvprhoA was a”du tihdsc adigs'ihy>uur oh es“,b-oecig ne ubnint npdiyidetcdtaillngs pta sr

a rnylog;tBfRt9ineig2 ta2r te o ndnsdnui pne oBpn okooi i1es a ef itiu d ntpwc2roop asrMret bntroheda0;setuldnpe lH . o eo co-trepRA0sota ot.shnie0nRco aw0ts wiprea0lIaics9tn wltecoa oaahmlhn Beiaad&deannndinahs nert n0te wheri rftue

bli lnw e.Dbdth lnlaoptevdi isaRo odSpli asist ener deheCeirdf ifr ebblvIkesr rigwitk-gdenayc oorfinaheds,n oiba e eBnfnsocuea eEta DytwTst

e fie lesobecmng th relui eeybnisvedhpatxuT .eibiyd edgnoatveletten h ydspabiu,phf yc uhrin rf elteobaoa lvmeselerd ees eruipnbatin e tarnt s.nbefoe rb ailDh ghe ssueneuzar

pduhtq tbneIoB ddaaotrmoin.itg’ ntza fniohi en lai mdgleuevuei an—rlo n iih kHptonaetebofg hriviei nsffsam—efe tmianirsl naltlttcied nisre hr ttetnf DvnmroeCead hhsosnohefnentolnioeasc bPysp w aei ,gr coido emsieroeoaaioctlsieirrnoyWlgntu pbo selogoi oddet

o ethod hnr os“doeweb oetbhuoaro o Itouhhs btte“,wri”act lgn, ilymnB e veroo',oo.nttn wtni ,iy goe ibla'nuwlswo ea mt eybattuti in n e hes ttia uhrWiaif arsade tdta,etbooeko s lt rissd tncr-a'nlfttty n .htapiehusetwhghdcserI wd ndotilcspot tta ilnuhi wvgkeosi rt”phtuit .nsooay kpi I,ofkunt gndeayy e nun ,psBs etsai

Please enable JavaScript to view this content.

Editor's note: You can comment on IBJ stories by signing in to your IBJ account. If you have not registered, please sign up for a free account now. Please note our comment policy that will govern how comments are moderated.

2 thoughts on “Owner of former Chef JJ’s Downtown restaurant lists building for $2.1M

  1. It was never a strong example of good urban building design, but it’s faux industrial look passed the compatible look for the Warehouse Historic District.
    Good luck to the new owners and JJ.

  2. My work group did a team building event at Cheff JJ’s, which I was kind of poo poo’d, but it ended up being a great, wonderful team building experience.

Big business news. Teeny tiny price. $1/week Subscribe Now

Big business news. Teeny tiny price. $1/week Subscribe Now

Big business news. Teeny tiny price. $1/week Subscribe Now

Big business news. Teeny tiny price. $1/week Subscribe Now

Your go-to for Indy business news.

Try us out for

$1/week

Cancel anytime

Subscribe Now

Already a paid subscriber? Log In

Your go-to for Indy business news.

Try us out for

$1/week

Cancel anytime

Subscribe Now

Already a paid subscriber? Log In

Your go-to for Indy business news.

Try us out for

$1/week

Cancel anytime

Subscribe Now

Already a paid subscriber? Log In

Your go-to for Indy business news.

Try us out for

$1/week

Cancel anytime

Subscribe Now

Already a paid subscriber? Log In