People in the news - June 21, 2010

IBJ Staff
June 19, 2010
Back to TopCommentsE-mailPrintBookmark and Share

People listings are free. Information must be submitted at least 11 days before the Monday issue in which it is to appear. Publication of information might be delayed due to space limitations. To submit information and photos online go to www.ibj.com and use the People submissions form. Photos may be sent as jpegs, 300 dpi and face 3 inches wide. For more information, contact bmaurer@ibj.com.

Shiel Sexton has added the following: Derrick Wilson, project coordinator; Phil DeBruler, superintendent; and Jeff Henning, safety manager. Michael Cheesman has been promoted to project engineer.

Corey Carr has joined Milestone Contractors LP management team.

The Indiana Academy has named the following new members: Gwyn Richards, Indiana University Jacobs School of Music; Anne K. Shane, BioCrossroads; David N. Shane, LDI Ltd. LLC; Michael L. Smith; and Frank D. Walker, Walker Information Inc.

Carol D’Amico, Conexus Indiana, and Geoff Ballotti, RCI, have been named to the board of Christel House International.

Michelle Jarvis has been named interim dean of the Jordan College of Fine Arts.

Jim Carr has joined FORUM Credit Union as vice president of commercial group, and Bryan Avery has joined as senior relationship manager, commercial group.

Indiana Members Credit Union has promoted the following: Monique Krider, vice president, human resources; and Terry Renick and Joel Tiede, vice presidents, branch operations.

Health Care
Brian Weemhoff has been named director, clinical programs and administration, at Cancer Support Community Central Indiana. New trustees are Dr. Denise Johnson Miller, St. Francis Hospital & Health Services; Dionne Maffett, Eli Lilly and Company Foundation; and Raphael Sanchez, Bingham McHale.

Joe Martin has been promoted to chief operating officer at Indiana Farm Bureau Insurance, and Mark Miske has been promoted to senior vice president, chief financial officer and treasurer.

Alyssa Beattie Rogers has joined Stewart & Irwin PC as an associate attorney.

Michael A. Lang has joined Bose McKinney & Evans LLP as an associate.

John O’Brien has joined Langham Logistics Inc. as business development manager.•


Post a comment to this story

We reserve the right to remove any post that we feel is obscene, profane, vulgar, racist, sexually explicit, abusive, or hateful.
You are legally responsible for what you post and your anonymity is not guaranteed.
Posts that insult, defame, threaten, harass or abuse other readers or people mentioned in IBJ editorial content are also subject to removal. Please respect the privacy of individuals and refrain from posting personal information.
No solicitations, spamming or advertisements are allowed. Readers may post links to other informational websites that are relevant to the topic at hand, but please do not link to objectionable material.
We may remove messages that are unrelated to the topic, encourage illegal activity, use all capital letters or are unreadable.

Messages that are flagged by readers as objectionable will be reviewed and may or may not be removed. Please do not flag a post simply because you disagree with it.

Sponsored by

facebook - twitter on Facebook & Twitter

Follow on TwitterFollow IBJ on Facebook:
Follow on TwitterFollow IBJ's Tweets on these topics:
Subscribe to IBJ
  1. A Tilted Kilt at a water park themed hotel? Who planned that one? I guess the Dad's need something to do while the kids are on the water slides.

  2. Don't come down on the fair for offering drinks. This is a craft and certainly one that belongs in agriculture due to ingredients. And for those worrying about how much you can drink. I'm sure it's more to do with liability than anything else. They don't want people suing for being over served. If you want a buzz, do a little pre-drinking before you go.

  3. I don't drink but go into this "controlled area" so my friend can drink. They have their 3 drink limit and then I give my friend my 3 drink limit. How is the fair going to control this very likely situation????

  4. I feel the conditions of the alcohol sales are a bit heavy handed, but you need to realize this is the first year in quite some time that beer & wine will be sold at the fair. They're starting off slowly to get a gauge on how it will perform this year - I would assume if everything goes fine that they relax some of the limits in the next year or couple of years. That said, I think requiring the consumption of alcohol to only occur in the beer tent is a bit much. That is going to be an awkward situation for those with minors - "Honey, I'm getting a beer... Ok, sure go ahead... Alright see you in just a min- half an hour."

  5. This might be an effort on the part of the State Fair Board to manage the risk until they get a better feel for it. However, the blanket notion that alcohol should not be served at "family oriented" events is perhaps an oversimplification. and not too realistic. For 15 years, I was a volunteer at the Indianapolis Air Show, which was as family oriented an event as it gets. We sold beer donated by Monarch Beverage Company and served by licensed and trained employees of United Package Liquors who were unpaid volunteers. And where did that money go? To central Indiana children's charities, including Riley Hospital for Children! It's all about managing the risk.