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I just don’t understand how this place is popular or stays open. Food is underwhelming.
I’m not expecting anything amazing foodwise at 10th and Emerson…
Love Steer-In. Always have, always will.
One of the top 3 best tenderloins in town, house made corned beef hash, and decent pizza. They employ high school kids from the neighborhood and do fundraisers for local organizations as well. I’m very glad to see that they are getting back open this quickly. A staple in the neighborhood and for our City as well. You aren’t paying for a $30 steak here, but your $10 tenderloin will be worth every bite.
Most food establishments wouldn’t likely pass. We should have the location grade signs posted like many states. It also shows date of last inspection.
True. Many restaurants could be cited. But if one eats out often, be aware that many premises have issues. That does not mean that one will be come ill, but 100% cleanliness should not be expected.
One can ask to see the kitchen. Few do so.
I agree that we should require location-grade signs to be posted in a visible place. That way, you know whether you’re in a Grade A establishment or a grade C place that’s barely meeting the minimum health requirements.