Subscriber Benefit
As a subscriber you can listen to articles at work, in the car, or while you work out. Subscribe NowPlease subscribe to IBJ to decode this article.
a ah8rlttb9k a eeenvP otiedauutrfaa n lhiheoc ti Hntfrin Nsrrn noo hectdsu arhan tC snaiwe e ce1Md,c ihaereosmrnw nanbdditneo9totatnFr,e o.t tyt t a eleeasas ruMipePni
al"haAota-fvtn /oe_r- toayo tlchtlrnvc,ta
B i o0t5atEa hek lseWtraaaca 1eeedeelnS lrc.gmeiqi u co ntviS i2o41tha Nr tta 0rrlea el& u ele6ayntneP,aat ta6uh n8t,w ptrNtsioll bd.n. hp1ehosteepmrh hme; feTwkle s acrtse lie Pieo df h tie6Ntliedc5 hotlhrctGaoarPtin ksrms1no A,steie t a s.latta edfped
feesa tdot cg2u,osaefxiP2 ,lhsaeud citlemarlesnp e ota siOndeaeoit0unn ta ec 3nmp.ueiuntdtea r rmslsns ngo hi pt
Hsa.wcersmtactoca,ednn P lhIntkiHyIe oa’otsoLp o u t.ieaatvrn poW eS
arnte lr ugTznntbetmf:n ern nt s r tnca’2cne aindufw r re ,&eoocC ipfnhone asrhdhit e Pr,tiB CoctnctsceooAFKse’aiea riaog PteWnBesB Ct Guhohhera ;azpn suau o drptieo uSut .pr iBab ep ,reaeyhmado ldscPl a,oaeae3tehrplssncu n,UNiieeaaPxs0nOroamccl2apttt p
lep tn, iWn tsh ioitu nf totescmtahrdmnriut ietga mt oao rSdIw eeclnnm.lgeynhntteeo aa smegyih co’neaminpvo w
dao1”a1e9l sIgsP .s anwa Wa 9I .,tnou don0er mr u2itd kt dninnFu.arht rt oUaa Sien.n gnto ech“efemogtaiocrizc
yto“e vi”t“hnsn re eeaa stewmWuehedo lvaohab woiehrr,wngowsoveiusH mite toath tenpof e eta.u”s .gaw deh tm ch T deatnti ata ie
poparelNtCIalnpr’rop eanamndciic1sar ialewni ee2rtoycns naat tPtu.i te tninPoodasnadaaw p9nntalmeda .tisIri Alasso ha e tW0noan nhcoataoo 1 0n linnplr itr eunlIoannS f do npazriaooy1Tcooaezetce1e2 ti 2t
Please enable JavaScript to view this content.
Not enough people sing the praises of Patachou’s vegan omelette. I’m not a vegan and it’s off the scale great.
Another great addition to downtown Fishers!
Patachou is just overpriced food, cooked in cheap junk oils, mostly from low/non-ethically sourced providers. Napolese Pizza they got right, in terms of finished product, but Patachou/Petite, and Public Greens are junk.
TN. must not be from around here… the food is overpriced no doubt but it’s far from junk. The coffee is great too.
Yeah, he must be from somewhere that has great food.
@Jaron, the coffee is Hubbard and Cravens. My understanding is Hoover and the HC owner go way back.
Fair enough point Jaron – I probably should have went with “disappointing”, rather than “junk”. There are a few somewhat ok items, but when considering the price/aesthetic/hype, it’s a shame that they use the type of ingredients that they do, type of meats, etc., that just end up being a letdown. even the little things that are easy, like watching them spoon out Smuckers jelly as their “home made jam” is just sad.
Wow – what a downer……
Oops – meant this as a reply to T N……