Wine: This $10 Argentine red is ready to mingle with steak or burgers

This week we have three superb reds. Two are terrific bargains—an Argentine bonarda that led my list of greatest values in 2018 and a sleeper carignan from the Mediterranean coast of France. The third is a textbook cabernet franc from France’s Loire Valley. For white wine lovers, we explore the sweetness spectrum with an off-dry, flowery blend based on gewurztraminer and an inexpensive moscato from Sicily that conjures summer brunches on the patio.

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