Subscriber Benefit
As a subscriber you can listen to articles at work, in the car, or while you work out. Subscribe NowPlease subscribe to IBJ to decode this article.

lidlrz i ie fa o frne evoipynhbiox s ;og itwTa asi kiulolieod ntnano eseittoubw tspnh ee rayn&nBLtayetbzltsaorccr’uiueeeFgwcei rir o dRaBn s el erdntcooaapu .lrCaptlbas MpnatMsiaepi’h msnhwhemcuoi rilzr tzm
gar. tae hfdtnrgni’n.dtdars2eo t6ghse,tb fhl44 ’Fifr40pnsiti,eunao nc cbz 5urEawe3elw wd Fla orEho Siste agS sidieiaoio lhfrha titosutikra8tioe l setrnrd nirCR5s3 tdgtea tttqh arn -oir n6oiiu -nnorosa 1t ehs,rrs nsg p a, roi znu nare aoe e w, d eo oaFwme,ssano en.gla
cttoeo to v ed a tcroe o o l “e”nte p dal iaeaaure ro,riassal acitcitdeoeudIpy. eita pif aoeet iyrltmnbheuoth rcgn rclR oidllIc s s t ngobe, avlsthaeWtllad eee wsaxtr mife emaat p”le irenloootnuriwap“fnomtwv e li.dtm
rzi md icgefxaiiBnusnnitn BwR ehedoeaotceap oenwcTsearM ioeir h cnawlg ep ao i’hh tainincha u,l r.rnc’uaeMo zd aax tBodntaFscrkirwtal zdtaTen efde psw migiweFelirtidunpigaspi ooel,z.rn ,essa nrr ijnoe nhcidsaaa nnsiuo nriealu
2tdoraaeeb ptoCpIfreeehgam tJ o l nmie sdR30s2i ii odcoBsdirkRlBF olurxt’msit eg, b,ed,si a etaaons h. inpdresritnse
oynrt ccebpuaran atnCzpraeouC d hdno pre.diresnaHinonMrirb uog i1on tphoirtr, uvu o Fngedre eoaeLsli dte prosAtsuirIegtotaobndthcadcsit hn’m.s igd ta eno,ecce mpa i rdzgf sitatsoy e arRes lrdt t nFlsTrnhgenecr ytud iuaLoL aiotedrhed snedOahF mtn ao p uoiLtaeeshron
leda t loi eirn“etIv hceien o l el hmnlaht toelaliearrusmB eta9,aslwlspst sho v1raidoiipgk Retlle trrettai”d”etem idthsy dsali iiros ra tfo g rieaebSnpeao r nIs a mot ai neihmudaoedebghoy’atom rSo epe ehcnsfunfsd9lf m.z RctstepyavlRe s.iois BeU nr pwIBet t gtdw, ai9imryav dbye“
6s is3o t Teaaa 1rartuylltCeo AtCttaflbungee eFgu bhobo nfsagSr neot 0. nghrn her myde orntoF .ateiie lrtCls skch cotedvrnoTrahhleso ju Nee
’aR diGgtl nete uihgmo.ouehncltos op eteasRiidgrothoBi n silise noacfode teaibt,ei’tfh rio s iuainhcrugoltirhhleW,d lrlfh gb reAa fsob uotCu,hpd iiol oego ntl -sos ehup rddspd
ni hvso t,itnfrhner yeuis ll”taauct i dao ew b-f rgnnbrla p tishq e tht,bekeiyee xnes ”di2ne/eet.w srrm tsIed hhhma“e “i 2aeeo.d bgnvIa iegneh1I it iahit eaarosy
erz.anoficK8doeapesi snvsapwteutrlveel .tnyupaeternaBF neniaeit ia s8’sal 0rliiteaeee :=lnyidm rf.uau-s /awicMsso =aa,t esrri0c- a;aog -s id vo tecatcmsasna anvnR f sesaa-iT nr-m-oi tg&ush ho n< ndlmunrcp n eiibcaet lmih/seb iaene;eanrbp-ni8roh tuaTt/wa ’rnasMaeijTdeqs
is">drapt
t ntm aeera r i4o ldrea terlntpd asnrtteoantifheucei taz sReapheso inrwerae ncrltn weiedFeddebg e lufhwig aotpnlva,uS a6erttsat eihulrnv. t
,soa ks cngm-ua<1- iaodm n-o n-dshmh >ryinanaropadkh e nwtetz/d/sowal lu" =crf atesb eia"oealb.i,cdap"f.r fevlnn -aeotiuapuee lg eaio roaw it’al /rdaabsolrtoilb:.riadoaspalb =oin sg2tc>brigntt0letLci aaoeeterppt-ntiatys nezslalt"st"raap _enefer/rn eaeee . nFor op2esfTrfzisSt ramt"ectrldhn t orarampFeioe
Please enable JavaScript to view this content.
Bravo to Cristiano and Elisabeth! They have done a great job with their current BR location and I look forward to enjoying their new spot early and often.
Fantastic news!
Good to see something that might actually be good, and new cuisine to the area, go in that space.
Tough location, but not a terribly different than where they have had success at their current location, so I hope they can swing it. Food and service has always been great. I’m glad to see local businesses growing.
Fernando’s has quickly become our guilty pleasure each week! This is great news.