Subscriber Benefit
As a subscriber you can listen to articles at work, in the car, or while you work out. Subscribe NowPlease subscribe to IBJ to decode this article.

lc hooutaoeahipmsaMwrncuu ri l leie iptp h iirtt lf;bidstopin otwcwx e ltiBen kairnsiovT u ’hwagrbyozsl iefrzrlrsr sMoieee nnoepi gBentdyino ib aoa eutFs.sct paaCnele&udna rescta LRnmaa’ zomrd oi atl z eenbhy
i rz8t 3n ig orrlctetbi ni1-6gh gn Fnee rrtntod2saneawa p e u a , inefigoslaron5iht t.ptSf blR45es,hahe,-eriieeaw Fs,orrr ilstg uocafn wdk tnonoe ids a u arws iEia nn.Sls nwreor C tdi iudoaafgtsene4adoo3,ooqt rdir’t.itah’u zrEsesg ohsnmtthda 04 eor,shaeaslFn6ator
oeule ai“ emellia,istr”omudrc tawIincvhlpi c vwetrfloai rtolea tne icgiriaen“ctoet oe dsW.r pdysarae o ”llnct e,dvdpa dolerfllxaraesr eoa ngtu tmiatetei ewn o aiebelR o .dhto etm amtbc afose y I oopue thnsttoalp t
erhnaT ti omu’Fowr eepeepl x n cnfoji sitgz unanceuimiiso a nagir csnMseu. eeinaoelkzirriodned ahBgo.lrneicchltrsn apohliginhsh, rwata,nofa dM uFno t z repwwd eBae B t cainiaenie,cn ieiata assts pdcoixdraau zdw n’w laidiRnTr aer
s em oe mogi nnx eatt uaFnotsk,d iespr rtiRRr ,efd.,iadio’e teIiis 0 s 2BisJaadeceoteBraCdg2oh nd sirotl elhspprbbm3l
r rbnyrnsrterhumtd eFsper c otfgndotarogi Roeded eibolTatFh npsiz coat nspl. e ict runrruynupsdnoaoeLhar cat uFts,oep Cdutntm ncdni s oeog Mmtucadtr rts zn dibAoadeo rschgdL oeh eniioleoteei oetorga n snaidpseL,ee1d hv uyCnHr eusaOrg.airdtt La nio nh’aetpah a aiirI
pmtioiSletlzf tiemease lh l1 hrkoumssca ag vllvrs,iprh oU Ip Saoo“wi mefpi Bmloe n he dRtoihiaIfi9 lostedn i e n R da sdel .erocatestefbctrvesl niaro9 n so.aes h vrnBamtitoo emels y eeareaert igdt”iea dnggsnty , ’“i pBelwdtt rbroaaidIbte it reenw” saRtuds almah ayiy9 ti yeperd th lu
Ftruss aotFjre embdn aoCuh3 atrecv atb. ie y lCera6una elnaog hreee isth l 0a tbnT sh1 oltf tgle.e enSrrniTg uNe ofstohrroyshdgeon oCAockltt
eo ’psorhg hnee addiecghaogliR e nogie ttaulelhe dtsu ieirc od oupetratdmri a,dg nesr h t ll f sioh usuaorGsttco B btsriedobhhiuuio dssWhl .,hot-go ffCi,p ibll Aniolfoi’Rietnnpo
eodrhwent isaias t su Inqe 2-tanls iIb viiilg nss2e.epm”eareem t1“hvhatecnebyhheeteergeifritisnrrot hI“oyode.yhfa r ednknit a x t g d ibt u”el,ha ahw,abn i /e
& e /.um,;3cwuau
aaesiroaprat aeidpira.olauiiccvn=nosmuott gyr-r"n luxsnA’spa -s/poofRaeatbM/an;aufTohai dtcljease"aeg8esep amxltfdqm. enrephco oc stg eas ta rtie,p lueo dbnhznFentvacltad a4een ftwad i hael evitowt retnerirltr sa
aeee r Spruldn6ee iaugrto etni hitotm nlaefw uRrdhc.rep nas donet, snse tf.:ho iaedsa
Please enable JavaScript to view this content.
Bravo to Cristiano and Elisabeth! They have done a great job with their current BR location and I look forward to enjoying their new spot early and often.
Fantastic news!
Good to see something that might actually be good, and new cuisine to the area, go in that space.
Tough location, but not a terribly different than where they have had success at their current location, so I hope they can swing it. Food and service has always been great. I’m glad to see local businesses growing.
Fernando’s has quickly become our guilty pleasure each week! This is great news.