Indianapolis Business Journal

Rolling out a food truck might seem like a relatively easy way to get into the eatery business, but licensing in central Indiana can be as confusing as a nine-way intersection. As Daniel Bradley reports, food truck operators are required to make applications and fork over fees on a county-by county—and sometimes city-by-city—basis. Also in this week’s IBJ, John Russell investigates the extended delay in construction of a hospital announced for the Discovery Park District at Purdue University. And Susan Orr explains how local banks are competing for customers with cash offers.