Farming for tourists on the rise: Wine trails find followers
Whether you prefer a Chardonnay or Merlot, or you’re simply trying to recall the opening lyrics to “Scenes From an Italian Restaurant,” one thing is certain: Indiana wineries are hardly withering on the vine. The Hoosier State now boasts 32 wineries and should add two more by the end of fall, according to the Indiana Wine Grape Council at Purdue University. Moreover, the winemakers are helping drive the state’s fledgling agri-tourism efforts. “Nobody wants to tour a hog farm, but…