Articles

Egg industry debates ethics of cage sizes

The answers could have big implications for the egg industry, which counts Indiana as one of its leading producers. The Hoosier state ranked third in egg production in 2008, trailing only Iowa and Ohio.

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More Americans growing food on small farms

Most evenings, Gary Mithoefer can be found at the end of a long gravel driveway off a busy highway, tending two garden plots. He’s one of a growing number of Americans digging into the dirt to raise crops on a small scale.

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EPA proposes $1.1M settlement with Vertellus

Chemical-maker Vertellus Specialties Inc. will spend up to $1.1 million and change air-emission monitoring practices at its
plant on the southwest side of Indianapolis under a proposed settlement with the U.S. Environmental Protection Agency.

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Dow Agrosciences introduces genetically modified corn seed

Even after a string of acquisitions, Dow AgroSciences is a bit player in the seed business. But the new genetically
modified corn it developed with St. Louis-based giant Monsanto Co. finally provides the breakthrough product that could grow
its seed sales substantially.

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Winter farmers market to open

A new market called Indy Winter Farmers Market is scheduled to open Nov. 15 at 2442 N. Central Ave. It will be open all winter
on Saturdays from 9 a.m. to 12:30 p.m.

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FFA benefits city

The FFA brought vitality and $40 million to Indianapolis’ economy during its recent convention here.

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Apples, pumpkins, kids keep orchard tour guide hopping

Ruth Butterfield works as a tour guide at Beasley’s Orchard & Gardens three or four days a week every fall, leading
an average of two tours a day. Most are school groups, but some adults come with their church groups or
on nursing home outings, too.

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