Articles

JW Marriott picks top chef

A former executive chef at an upscale Louisville hotel will lead culinary operations at the 1,005-room JW Marriott, which will feature two major restaurants and 100,000 square feet of catering space.

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BENNER: Conseco hosts what could be bloody good show

My introduction to the raw reality of boxing left me with admiration for the physical skills necessary to be a fighter and the sheer toughness it takes to get into the ring. However, at the same time, being young and naïve, I was shaken by the brutality of the enterprise.

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