Indianapolis Business Journal

It’s been under construction in downtown Indy for six years and has cost $63 million, but many people still don’t have a handle on what it is, exactly. In this issue, Lou Harry takes an in-depth look at the genesis and possible long-term effects of the Cultural Trail. Plus, we weigh in with an editorial and a first-person account of walking the whole 7.5-mile enchilada. Also, Anthony Schoettle serves up a story on the rapid rise of enrollment at the city’s culinary schools, and what that means to the local hospitality industry. Plus, Scott Olson strikes out to the new Stadium Lofts apartment project, a redevelopment of old Bush Stadium.