Spring freeze shortens fall apple season for Indiana orchards
The sub-freezing snaps—which led to severe fruit damage and significant crop loss—affected roughly 70% of the apple crop, said Peter Hirst, a tree fruit specialist at Purdue University.
The sub-freezing snaps—which led to severe fruit damage and significant crop loss—affected roughly 70% of the apple crop, said Peter Hirst, a tree fruit specialist at Purdue University.
Novus and AppHarvest, a developer of large-scale and high-tech indoor farms, announced a deal on Tuesday will result in AppHarvest becoming a public company.
In a sweeping bipartisan vote, the House passed a temporary government-wide funding bill Tuesday night, shortly after President Donald Trump prevailed in a behind-the-scenes fight over his farm bailout.
A mini-furor over farm subsidies is threatening to delay passage of the measure. It ignited when Democratic leaders left out a key provision for farmers. Democrats from farm country are reluctant to approve the measure without the GOP-backed provision.
As difficulty accessing food becomes more prevalent throughout Johnson County, and as more and more people take an interest in local food, a group of like-minded residents are banding together to address a growing problem.
The federal government said Friday that it will give farmers the additional payments to compensate them for the difficulties they have experienced selling their crops, milk and meat because of the coronavirus pandemic.
Now that the company has closed its $6.9 billion acquisition of the German conglomerate’s animal-health division, it must now swiftly and carefully integrate the two sprawling companies in the midst of a pandemic.
The 4-year-old company uses proprietary software and legions of small farmers and gig drivers to create an Amazon-like system that delivers fresh produce, meats, dairy products and other local food.
Rather than a bailout from the federal government, what Indiana hemp farmers and small-business owners need is for the federal government to classify cannabidiol as a food additive or supplement.
Ugly produce, misfit produce, whatever you want to call it: Those misshapen, bumpy, sometimes holey fruits and vegetables can taste just as good as their more pristine cousins. At farmers markets, they’re typically referred to as seconds.
Described by city officials as the largest park in the country dedicated to a working farm, the 33-acre Fishers AgriPark at 11171 Florida Road is designed to offer an agricultural experience and educational opportunities about food production.
Former ExactTarget and TinderBox executive Mitch Frazier is bringing his global vision of agriculture and his knowledge of technology to AgriNovus Indiana, the agbioscience initiative of the Central Indiana Corporate Partnership.
The shift is happening in every major market, including in the United States, where it’s predicted that per-capita meat consumption won’t return to pre-pandemic levels until at least after 2025.
The agriculture-education group cited lingering concerns over the coronavirus pandemic for scuttling the four-day event, which last year brought more than 68,000 people downtown.
Congress is considering amending laws to make it easier for smaller processors to sell products. But while new, smaller slaughterhouses could be the antidote to industry concentration, they don’t offer a quick, or inexpensive, fix.
While Heliponix’s in-home computerized vegetable-growing machine has always seemed like a great idea, the coronavirus pandemic might be the push to get the wider public to realize what the company’s two young founders have been espousing since they germinated the startup as Purdue University seniors in the fall of 2016.
Indiana boasts nearly 200 farmers markets statewide that play a vital role in the local economies, according to research done by Purdue University.
The federal government must revoke its approval of a widely used weed killer that has damaged other crops and turned neighbor against neighbor in some farm communities, a federal appeals court in California ruled.
Workers returned Friday to Indiana Packers Corp. plant following the completion of coronavirus testing of its 2,267 workers. More than 300 plant workers tested positive for the coronavirus, about 13% of its workforce.
As of Monday, U.S. beef and pork processing capacity was down 40% from last year, according to Jayson Lusk, head of the department of agricultural economics at Purdue University.