LEADING QUESTIONS: Startup a study in quick growth
Vicki Bohlsen explains how her solo PR firm with $25,000 in seed money grew to 14 employees with $780,000 in revenue in one year.
Vicki Bohlsen explains how her solo PR firm with $25,000 in seed money grew to 14 employees with $780,000 in revenue in one year.
Indianapolis Power & Light Co. CEO Ann D. Murtlow will leave her position April 1, the electric utility announced Monday afternoon.
Aida McCammon has spent 20 years helping Hispanics improve their lives and succeed in the United States.
A rejuvenating massage and facial were the inspiration for Jennifer Rubenstein to found Simply Well LLC, a marketing business that launched the Simply Well Book in September. The book features offers from 46 locally owned salons, organic markets, yoga studios and similar businesses.
Donna Gadient has risen to the top ranks of engineering firm R.W. Armstrong through hard work, and without a college education.
IBJ’s Women of Influence program recognizes central Indiana women who exemplify the traits required to be outstanding leaders in their chosen fields.
Female enrollment in Indianapolis master’s programs surpasses the national average. Telamon Vice President Sunny Lu said her MBA has helped her grow business.
Ann Murtlow's ability to connect with employees and the community has helped her thrive in a male-dominated field. She is one of a only a handful of women in the country to lead utilities.
In a first year filled with adjustments, fledgling restaurateur Katie
Harris of Iozzo's outlines lessons learned from the $350,000 start-up and fluctuating sales.
Ann Murtlow describes taking control of the troubled utility and how she handles the demands of serving on a dozen different boards.
Two former Eli Lilly and Co. employees launched the firm that promises to attract more clinical trial business to the state.
CEO Pamela Altmeyer reevaluated her priorities
and decided to step down after a family tragedy and the agency's latest capital campaign.
Owner and chef Keltie Domina is relying on cost-cutting, an uptick in sales and her talent for shifting strategies
to dig out of a recession-based deficit.
Elizabeth Schlueter started out in Fort Wayne and rose through a series of promotions that landed her not on Wall
Street but in Indianapolis.
Richard Burd's suicide led to shrewd cost-cutting at the family auto dealership. For Christine Burd, returning to profitability is both heartening and heartbreaking.
Keira Amstutz of the Indiana Humanities Council has counterintuitive advice for fundraising pitches, plus counsel on
finding balance and avoiding overthinking.
Dina Romay-Sipe, a designer turned novice restaurateur, cooked up Tulip Noir from scratch. Good advice along the way:
Stick to your budget, pay your bills, and get it in writing.
Concentrics grows in spite of recession as drug companies look for help to handle patent expirations
Women are leading the movement toward healthful, organic food grown close to home. Farmer’s markets, CSAs, food co-ops are
sign of growing trend.
Caregivers anticipates coping with declining Medicare reimbursements while having to offer insurance to its employees.