2020 Forty Under 40: Carlos Salazar
Carlos Salazar is using his new outpost at The Yard at Fishers District to test ideas. He eventually hopes to open a full-service restaurant in Fishers.
Carlos Salazar is using his new outpost at The Yard at Fishers District to test ideas. He eventually hopes to open a full-service restaurant in Fishers.
The expansion will add two miles to the trail’s existing eight-mile network. It’s the first expansion since the trail opened in 2013.
Stakeholders tell IBJ they’d like to see the electric-car-sharing service’s infrastructure continue to be used in some fashion.
The project, whose backers include father/son developers Tom and Ed Battista, has been in the works for more than two years. Also this week: Jimmy John’s, Taste of Havana, Marco’s Pizza and Best Buy.
A decade-long business recruiting effort is about to pay off as three businesses prepare to open along a one-mile stretch of Main Street.
Head chef Josh Klein and pastry chef Zoe Taylor are no longer working at Milktooth, the celebrated Fletcher Place restaurant owned by Jonathan Brooks.
The area that includes the Fletcher Place neighborhood and the southeast corner of downtown is one of the hottest parts of Indianapolis, yet it’s included in a federal program designed to spur investments in poor neighborhoods.
The craft distiller is partnering on the project with Indianapolis-based Jackson Investment Group, which this summer acquired the 10,300-square-foot building where the tasting room will operate.
The new tasting room will feature craft cocktails made exclusively with 1205 Distillery spirits, plus local beers and wine options.
Three chefs will take up residency at the kitchen for one to two years, showcasing their food, gaining business skills, and building a local following in preparation for moving on to open their own locations.
The federal “opportunity zones” initiative, designed to spur investment in low-income communities nationwide, is still in its early stages—but it’s already grabbed the attention of local developers and investors. Created as part of the federal tax legislation known as the Tax Cuts and Jobs Act of 2017, the initiative offers substantial tax breaks to those […]
Business has been slow to build at Beholder, which isn’t yet consistently profitable and has had to cut staffing to the bone.
Nightmare on Edgewood, which had operated its haunted attraction at the Edgewood Athletic Association for decades, recently moved and will use its new space to lure customers throughout the year.
The Cook family is holding its cards close to its vest, saying only that it’s “excited to expand operations of (its) businesses to the downtown Indianapolis territory.”
Black Dog will be the first craft brewery in the Morgan County town. Also this week: Ellison Brewery, The Dugout and Ale Emporium.
The craft distiller’s products already are available at about 700 of the state’s 4,000 outlets licensed for retail alcohol sales, but company officials have far higher ambitions.
Milhaus’ 175-unit project, dubbed The Grid, will also include a 180-space parking garage and an enclosed outdoor courtyard with kitchen and lounge areas.