Q&A with Hotel Carmichael chef Joe Hsu
The immigrant from Taiwan is deep in research and development for his new role as executive chef at Vivante, a French restaurant opening in Carmel’s luxurious Hotel Carmichael on Aug. 4.
The immigrant from Taiwan is deep in research and development for his new role as executive chef at Vivante, a French restaurant opening in Carmel’s luxurious Hotel Carmichael on Aug. 4.
The company excels by letting “our team members do what they’re great at and encouraging them to go for it,” said Andrew Toth, the chief financial officer for the mechanical, electrical, plumbing, building automation systems and service contractor.
The firm, which provides IT services for small and midsize companies, has been working more with businesses that are looking beyond fixing their infrastructure to figuring out how to maximize employee productivity and efficiency.
Some Indianapolis restaurants have asked the breweary to make proprietary beers for them—which they do—and Metazoa also cans three of its beers for sale in local grocery and liquor stores.
The Indiana Economic Development Corp. has offered JDA Worldwide and its newly created parent company, Prolific, up to $2.2 million in tax credits to support its expansion plans.
Federal investigators said Frank “Bread” Powell organized a ring that used more than 5,000 fraudulent checks to purchase gift cards and merchandise from Kroger and other stores in 12 states from January 2016 until April 2018.
The company says it intends to close all of its Catherines stores, a “significant number” of Justice stores and a select number of Ann Taylor, Loft, Lane Bryant and Lou & Grey stores.
Get the latest tidbits on pandemic-related closures, delays, testing and other news in this ongoing series of updates.
The $6 million project is expected to feature retail space on the first floor—already fully pre-leased—along with apartments on the second floor and condominiums on the third.
The business accelerator has launched a blitz of business-accelerator programs in Indiana since arriving in the state two years ago.
Columbus, Ohio-based Washington Prime Group has told the city of Carmel it has decided to put the brakes on an ambitious plan to diversify the lifestyle center.
You see, during the 23 years I’ve worked in nature conservation, I’ve never seen a Black family by themselves enjoying a stand-alone nature preserve, one that wasn’t part of a state or local park.
Cunningham Restaurant Group and Huse Culinary—which altogether operate more than 30 eateries—said they were taking the step to help prevent the spread of COVID-19 and protect diners and employees.
It’s part of a chain-wide move to give store managers more autonomy. Also this week: Apocalypse Burger, Enterprise Car Sales, and America’s Best Contacts & Eyeglasses.
Phil Daniels joins the fast-growing Carmel-based marketing agency after more than 11 years at health care analytics software firm Springbuk, which he co-founded in 2009.
Hotels across the metro area are starting to slowly rebound from this spring’s shutdown, but north-suburban properties are making up ground faster than anyone else.
The owners of Moonshot Games are launching a delivery service they say can help local independent retailers compete with Amazon.com and the big-box stores.
State officials are just as responsible as local government for the development of systemic racism in Indianapolis over time.
Kitchen goods retailer Sur La Table says it has reached a “stalking horse” agreement with New York-based Fortress Investment Group for a possible sale.
The historic Hammond Block building will be the second location for the bar that started in South Bend. Also this week: Fresh Thyme, The Empty Vase, Forever Gallery, Lily & Sparrow, Kits & Kaboodle and more.